Dandelion Root Roasted (Taraxacum officinalis) - Dried Herb, Organic Buchu Its white flowers and dark

Its white flowers and dark berries occur in clusters

England seized Ceylon from the French

preserving their monopoly on the prized spice

A traditional winter holiday flavouring for hot wine or apple cider drink

tonify kidneys and move blood

Dandelion Root Roasted (Taraxacum officinalis) - Dried Herb, Organic Buchu Its white flowers and darkDandelion is a weedy perennial herb of the genus Taraxacum native to Eurasia and northern Africa, but widespread and naturalized throughout much of temperate North America and the rest of the world. Dandelion grows everywhere, and is wild collected in a variety of climates, even in the Himalayas up to about 12,000 feet, where it is often gathered for use in Ayurvedic medicine. The most familiar species is T. officinale, which bears a sun yellow flower